Easy bake yeast

Greetings from Houston, Texas. I'm adapting a recipe from the UK - a gluten free recipe that works with a bread machine. The receipe calls for "easy bake yeast" and I'm not sure if this is a brand name for regular dry yeast or if it means "quick rise" yeast which is used for just one rise. I think it is the quick rise but I'd like to be certain. Anyone know what I'm asking?
Thank you so much in advance.
Susie

Easy bake yeast

yes your correct its quick rise