Onion tart

Does anyone have a recipe for an Onion tart that does not use an egg/milk quiche style base. My hubby wont eat quiche!! (or eggs- in any shape or form)

There you are

You will need :
bread dough or any other kind of dough ( either home made or store bought). Spread in your cake pan.
Onions ( about 500 grams), sliced.
Sugar, one soup spoonful
Mustard
Grated cheese ( parmesan, gruyère, whatever)
Black olives
Olive oil
Thyme
Salt and pepper
Brown your onions in a frying pan, add sugar, stir. Salt, pepper, cover and simmer for about 10 minutes.
Spread mustard on the dough, add the onions, some olives, the cheese, the thyme, and a dash of olive oil. Bake in hot oven for about 35 minutes ( but keep an eye on it !)
Enjoy !

Nice

Nice recipe